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It's
Not All Granola and Sprouts' Round Here?
I've been a nutritionist for more years than I care to
admit. I've studied food, the stuff in it and its
relationship to the body until I'm dizzy. So you know I
know what to eat to be healthy. That said, I confidently
accepted the challenge of whipping the Heart & Soul
staff into shape as they set out to get fit and inspire
readers. Drunk with my own power, I met with them
regularly, doling out advice and fruit and fiber,
convinced I could put them on the straight and narrow.
Piece of cake, right? Wrong.
First, let me say the editors of this magazine had the
best intentions when they vowed that by hook or crook,
they'd lose weight and get fit. Their proclamation to do
it with you, their readers, was admirable. But girls,
can we talk? I knew even health magazine editors
occasionally enjoyed savoring a hunk of chocolate cake
or a fried chicken leg. But a half of a pizza in one
sitting?
Dare
I say that when I asked these women to write down
everything they ate or drank for three days—and be
generous with a little thing called "the truth"— the
task was, well, daunting. Instead of telling me what
they ate, they recounted how they made "sacrifices" for
their "downtrodden" families—by taking trips to ice
cream parlors. They told how they crafted complicated
schemes to hide giant bags of candy in cellars (and God
only knows where else), allegedly to protect their
innocent children. They wrote that they just had to
drink those mega-sized orange sodas—you know, to get
their vitamin C.
Now
the truth did sneak in here and there. One journal entry
simply blared, "I ate all day!" Another: "My hormones
are raging, my face is pimple city—and I'm downing a cup
of coffee and a doughnut." Ah yes, the Heart & Soul
magazine crew was on the bumpy road to recovery. But
truth be told, I knew their pain, for even the "good Dr.
Ro" occasionally joins the ranks of sisters who eat what
they want with reckless abandonment then gaze in the
mirror and wonder, "Who's that behind me?"
Luckily I knew that as long as the women stayed on
course, not the seven courses, they would be okay. And
by and by I'm here to say they did.
One
finally purged the Pizza Hut phone number from her speed
dial. Another boldly kicked her mother out the house
because she was turning her lovely abode into a high-fat
snack factory. Still another vowed to give up her
favorite hobby: clipping KFC coupons and then promptly
redeeming them (and not for the coleslaw).
It's not to say that these women didn't get through my
grueling tutelage without becoming a bit salty at
times. But in the end they were making real commitments—to
fast once a week on just fruits and veggies, to eat more
healthful foods, to drink more water. You see, turns
out that the problem wasn't that these good sisters
didn't know that eating ribs and chitlins meant there'd
be more of them to love. They just love to eat! And
that's okay. We’re human, after all. When we fall off
the wagon, we get up, dust ourselves off and keep
pressin.' Now, I'm no advocate for chiltins, but
whatever your dietary skeletons, trust me: you can join
the Heart & Soul staff, get fit and "keep hope
alive!" |